Marco Polo - Chocolat des Mandarins

Marco Polo - Chocolat des Mandarins

Chocolat des Mandarins, a ganache subtly flavoured with tea, is a creation of Henri Mariage first presented in 1860. Unforgettable, this “Chocolat au thé Marco Polo” marries the powerful saveurs of chocolate and the rich taste of a tea blended with flowers and fruits from China and Tibet.

Net weight: 120g
Mariage Frères is a French gourmet tea company, based in Paris. As France's oldest tea merchant, Mariage Frères’ passion for tea has been governed by an aesthetic sense of refinement and a quest for perfection. Founded in 1854, members of the Mariage family were involved in the trade across Persia, the East Indies, and the Moghul Empire as far back at the 17th century. With its devotion to discovering and evolving the best way to unfold the elixir from every leaf it is down to the family’s legacy that the French ‘Art of Tea’ was born.
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